Byron Bay Herb Nursery provides employment and training opportunities in the Byron Shire for people with an intellectual disability who require on-going support to work. Our primary business is the environmentally best practice production of high quality herbs to the horticulture market.

Plant basil, beetroot, broccoli, cabbage, capsicum, celeriac, chamomile, chervil, chives, chillies, comfrey, corn, cucumber, curry plant, cress, eggplant, fennel, hyssop, leek, lettuce, lemongrass, marigold, marjoram, mint, snakebeans, sweet potato, spring onions, oregano, parsley, rhubarb, rockmelon, silverbeet, thyme, tomatoes, zuchini. For a full list of other herbs and vegetables to plant and what goes well with each other, when to sow seed direct or in trays and seed planting depth, refer to the Sow When and Companion Plantings Charts.

For best best gardening results try to work with the moons cycle. For example planting and sowing during the waxing phase helps to promote a balanced root and leaf growth. The Moontime Diary  is an excellent resource for choosing the right moment to act, for better results with less effort.